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Nettle TOC Completes BL.INC Acceleration Program

From November 30, 2023, to February 29, 2024, the Nettle TOC team successfully completed the BL.INC acceleration program. During this intensive period, we worked diligently with program experts to develop a new strategy for our project.

The program covered essential topics such as business development, marketing, financial management, intellectual property, subsidies and investments, and, of course, pitching. We now have a clear roadmap for our next steps and are preparing for a significant pivot.

We also had the privilege of utilizing a workspace at BLINC BOX (Villa Flora, Brightlands Campus Greenport Venlo), which greatly facilitated our progress.

We are deeply grateful to Eveline Wijnhoven and Lisa van der Veen for their personalized support and excellent organization. As graduates, we plan to engage in the extensive networking opportunities (Alumni BL.INC) organized by the BL.INC program team.

Additional Information:

BL.INC is the startup accelerator for entrepreneurs aiming to innovate in the fields of healthy and sustainable food, future farming, or the bio-circular economy. Participating in BL.INC increases the chances of success and accelerates the growth of your company. Moreover, you can leverage the innovative agri-food community at Brightlands Campus Greenport Venlo.

Thank you to everyone who contributed to the success of this program

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